Australia

July 6, 2026

Japan’s Asahi Shokuhin expands Aussie seafood business with second acquisition

The Japanese food wholesaler extends its Australian seafood network into Melbourne with the acquisition of Clamms Seafood, its second deal in the country
July 1, 2026

Australia introduces mandatory origin labelling in restaurants nationwide

Australia has introduced mandatory seafood origin labeling in restaurants nationwide, requiring venues to disclose whether seafood is ‘Australian,’
June 29, 2026

Australia backs aquaculture boom with $28m investment to meet rising seafood demand

New South Wales will invest AUD 41 million to expand aquaculture production, boost regional jobs and meet rising global seafood demandAustralia’s New
June 19, 2026

Week 25 Japan tuna roundup: Purse-seine arrivals build as Oceania imports rise

Fresh bluefin prices rise at Tokyo’s Toyosu Market as Sea of Japan purse-seine landings increase, while air-flown tuna arrivals from Australia and New
June 17, 2026

Western Australia grants license for land-based seaweed production

The project is currently under construction in Oakford, south of PerthThe government of Western Australia has granted an aquaculture license to SeaStock,
June 17, 2026

Western Australia grants licence for land-based seaweed production

The project is currently under construction in Oakford, south of PerthThe government of Western Australia has granted an aquaculture license to SeaStock,
May 20, 2026

EU-backed Indian Ocean swordfish catch limits agreed, ISSF issues yellowfin warning

European fleets will receive an annual catch allocation of 6,356 metric tons in 2027 and 2028The EU and Australia have secured an agreement on new
May 6, 2026

Murray Cod Australia nets over $7m in funding

May 1, 2026

Some 70% of Aussie retail canned tuna now certified sustainable

Australian supermarkets have reached a major sustainability milestone, with around 70% of canned tuna now sourced from certified sustainable
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